Our birds are coming back

Our Red Shouldered Hawks appeared on schedule this week to our Clayton property as well as at the Lanark Farm.  These birds are philopatric, meaning they will return and nest in the same area year after year.  Prime habitat is old/mature hardwood forest with high crowns. 

The Derecho damage at the farm occurred in the vicinity of one of the traditional nesting sites so we will see if this disturbance affects where the hawks eventually settle.  The hawks have a characteristic cry and can be regularly seen and heard circling above the woods.

I have seen the first bluebirds perched on the wires along the roadway.  They regularly use  the nesting boxes around the neighbourhood, including a couple at the farm.  We’ll watch to see when they set up shop.

On Wednesday morning, large flocks of migrating Canada geese were passing high overhead.  Geese leave the wintering grounds along the Atlantic coast and head north to breeding areas as ice melts and food sources become available.  These flocks were heading east – likely in search of open water and food as the lands further north remain ice and snow bound. 

There are plenty of robins, turkey vultures, grackles, and blackbirds about and we have also seen sandhill cranes and blue herons. The sun is getting stronger and the snow continues to recede.  The birds are telling us that warmer weather is coming!

We experienced the heaviest sap flows to this point in the season on Tuesday and Wednesday and were busy making amber grade syrup.  The winds and snow squalls on Wednesday evening were dramatic and a few branches came down on pipelines requiring inspection and repairs. 

Looking at the forecast, it looks like the sap will be running well.  We are open daily from 10 to 4 with our trails, Shanty Men and Kettle Boys all operating.  There is still plenty of snow in the woods, so we recommend people wear winter footwear and dress accordingly.  We are celebrating Maple Weekend as well.

The Sap is running and so are we!

With the slightly warmer temperatures this week, the sap started to run!  We boiled for the first time on March 13th and made syrup on March 16th and again today, March 17th

The quality is excellent and we have fresh amber and golden grades now in stock.  The sap is still running on Friday evening as I am writing this and I expect it will run until freeze up in the middle of the night. 

The Kettle Boys and the Shantymen have set up their operations and were at the farm boiling away this past weekend.  

We are open daily now from 10 to 4. 

There is still a lot of winter hanging around here  you will need winter footwear and clothing to walk around the woods.

It’s great to be back at the sugar camp making syrup and we look forward to seeing our many friends and customers over the coming weeks.

The Fortune Farms building

Tapping Underway

With over a foot or 30 cm of snow, snowshoes are needed to move about the sugar bush this year. Snow in some parts of New Brunswick is over ten feet or 300 cm and we are glad we don’t have to contend with those conditions. It’s a reminder of the winter of 1971-72 when we had snow up to the eaves. We were able to tap the trees that year but almost needed a ladder to remove the spiles after the snow melted.

The next full moon is March 18 and this will be the “sugar” moon. Over the years we have noticed that sap flow does seem to some degree to follow the moon cycles. The Farmer’s Almanac forecasts fair weather and moderating temperatures the first week of March. So we expect to be making syrup by the first or second week of March.

Over the years we have found it’s best to be ready to start by the first of March. These traditional forecasting methods are right about 50% of the time. They have to be right, sometimes, to keep the folklore alive.

With the easing of Covid restrictions in Ontario our camp and trails will be open to the public. Capacity restrictions will apply indoors and social distancing outdoors. We are looking forward to once again welcoming visitors.

Joel Fortune and dog Maple out helping to tap maple trees at Fortune Farms sugarbush
Joel Fortune and Maple helping tap the trees

Full Tanks of Sap Mean a Late Night at the Camp

It’s remarkable what a bit of frost will do. Last night the temperature dipped to minus 2 and reset the trees. Today the sap gushed and our tanks are full and we will be boiling late into the night.

Earlier this week in the warm weather, with no frost, the sap flow decreased to half or less than the normal amount. The fact that the sap ran was in part due to the vacuum system on the pipe lines. Bucket systems did not do so well.

Tomorrow may bring some showers and mild weather. We will be working hard to catch up to today’s large run of sap, plus the sap that comes tonight and tomorrow.

Next week looks promising, with frost some nights and warm days. It is shaping up to be a good year for syrup production, but we can’t be sure until it’s over.

Our camp will be open tomorrow, Sunday, March 28th, from 9am to 4 pm for syrup pickup. The trails are clear of snow and good for walking. Dogs are welcome on a leash.

A male robin and a male bluebird arrived this week to claim their territory and the red shouldered hawks are around but hard to spot. Social distancing and masks are mandatory when walking around the property. We look forward to seeing you.

A Full Tank of Sap
A full tank of sap